Collection: 60+ Asian-Owned Businesses to Support Right Now Wholesale

Amrita Health Foods' Amrita Bars were created after witnessing their son use a gluten-free and dairy-free diet to aid in his recovery from autism. Amrita Health Foods launched a dedicated bakery that is committed to making better-for-you plant-based snacks free from the top 9 food allergens.

Blank Slate

Blank Slate Kitchen is the only locally-made domestic Sichuan chili oil that crafts intriguing ingredients for the curious cook. Our unique pantry ingredients help people explore, develop and realize their own kitchen creativity. Their products are crafted with the finest quality ingredients we can find, all non-GMO and never with any preservatives, colorings, additives or chemicals.

Bean & Bean

The women-run coffee company was founded by Korean mother and daughter duo, Rachel and Jiyoon Han. Their mission is not only to bring flavorful and delicious coffee to the world but to also help bridge the gender gap in the coffee industry. More than 50% of coffee sourced by Bean & Bean is female-powered!

Copper Cow

Known for their naturally flavored lattees, Copper Cow adds herbs and spices to the coffee mix for a delicious cup every time. Each flavor is organic and designed to transport you to Vietnam, the second-largest coffee supplier in the world. Copper Cow Coffee is the brainchild of Vietnamese-American Debbie Wei Mullin, who was passionate about introducing a premium, at-home pour over coffee experience with a sustainable twist that celebrates Vietnamese coffee and culture.

Do Anything

A favorite of GH Registered Dietitian Stefani Sassos, Do Anything Foods offers a variety of nutritious, versatile sauces packed with vibrant flavors and tons of veggies. Co-founded by two passionate home cooks, Monica Salhotra and Allie Shanholt, the female- and AAPI-0wned brand provide a solution for healthy convenient veggie-rich shortcuts that the whole family can enjoy. From Kale Pesto to Cauliflower Alfredo, the sauces can be used on pasta, pizza, veggies and more.

Fila Manila

Fila Manila offers a range of authentic Filipino simmer sauces with a modern twist, founded by 1^st generation Filipino-American immigrant Jake Deleon. Based on his parent’s recipes, the sauces are packed with Filipino flavor for everyone to enjoy.

Fly by Jing

Founded in 2018, owner Jing Gao started off with her flavorful Sichuan Sauces and has since expanded to delicious Soup Dumplings, Hot Pot bases and more, which can all be delivered right to your door with just the click of a button.

Just BeClaws

If you're in NJ, Just BeClaws is a family-owned restaurant that offers Southern cuisine with a Vietnamese twist. Located in the heart of downtown Jersey City, this is the spot to get seafood boil. Tip: Make sure to order the special JB sauce!

Omsom

Vietnamese co-founders and sisters Vanessa and Kim Pham are daughters of refugees, who grew up at their family's kitchen counter. They created Omsom to offer food starter packs that celebrate Asian flavors right to your door.

Tea Drops

Coming from a Chinese and Sri Lankan home, tea was always a staple in founder Sashee Chandran’s upbringing. She started Tea Drops as a sustainable solution for the modern tea drinker, creating these bagless and dissolveable whole leaf tea blends that are all USDA certified organic. Tea Drops feature playfully shaped blends of tea leaves and spices which encourage connection through tea experiences too.